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Instant seduction of violet, blackberry, cherry, cocoa, spice and fruitcake perfume. Black Forest gateau in one whiff. Those same ripe and rich flavours are found in the mouth which is soft, rounded, plush and embracing – but with a dry tail. Supple, textured and elegant it offers up concentration, structure as well as a velvety appeal. Layered, nuanced, cohesive and rewarding.
A mesmerising stream of fine bubbles can be found in the glass. Bold maritime breeze, brine and salt-laden sea air whiffs on the nose. Cream cracker and lemon zest too. The palate offers up big tangy citrus flavours with vibrant zest immediately noticeable. Clean, fresh and vital. A richer, creamier biscuit and lees element then comes to the fore, indicative of the complexity, refinement and layers of flavour. Harmonious, statuesque and beautifully structured, this wine has fantastic length and presence on the palate. Long farewell with a distinct lime marmalade on toast note.
Light yet appealing subtle lemon leaf nuance to a bouquet of stonefruit and nectarine. Vivacious and lively palate which offers up vivid nectarine flavour along with a tangy yet crisp citrus element. Refreshing and succulent with good body and length. Perfect for balmy and hot summer days.
Quince, poached peach and a whiff of vanilla on the nose. The palate is fresh, offering up the peach and quince fruitiness but with a lovely lime tang and vibrance. All of that is offset against a gentle background of creamy oak – which is subtly but beautifully integrated with charming vanilla and butterscotch notes. Textured and long, nothing Is overplayed with impressive harmony, palate weight and genuine refinement. Rewarding aftertaste.